At the Blackberry Kitchen, we are passionate about and committed to creating delicious menus. We strive for culinary excellence by paying close attention to the source and quality of our ingredients. We create a dining experience like no other by using in-season, locally-grown ingredients, sustainable meat, fish, and poultry. We grow our own herbs right beside the restaurant to provide the freshest flavours for seasoning.
The stunning park setting of The Blackberry Kitchen is a reminder of the importance of maintaining a clean, safe environment to enjoy now and to leave for future generations. To lessen our environmental footprint, we compost, recycle and align ourselves with other like-minded businesses and suppliers.
We invite you to share our joy of excellent, quality cuisine when visiting Fraser River Heritage Park in Mission, BC, Canada. Visit us to experience our warm, inviting atmosphere, our history, our extraordinary hospitality and our superb fare.
Kerry D. Martin
We invite you to join us and create a memory at The Blackberry Kitchen!